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Our Steak au Poivre (pepper steak) is a culinary masterpiece. A tender inside round steak, perfectly coated in cracked black peppercorns, delivering a bold and unforgettable flavour.

-Gillette farms premium angus

-locally produced and dry aged 21 days

-hand cut by our butchers

-Mechanically tenderized

8$ per steak

Approx 10-12 oz

Pepper steak

C$8.00Price
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